Refresher Food Hygiene and Safety for Food Handlers
It is recommended that training in the areas of food hygiene and safety are regularly refreshed, approximately every three-five years. Instead of full course retraining, LP Associates have developed a range of refresher courses for all food handlers.
This refresher course is designed for those who already have gained level 2 Food Safety or basic or foundation food hygiene qualification and would like to update their skills.
This is a half-day course designed to refresh your skills and each course is tailored to the individual company. This course is only offered as an in-house option.
Example Course outline:
Recent food scares
Brief over view of food poisoning bacteria
Update on key controls
Temperature control
Personal hygiene
Cleaning and disinfection
Pest control
Role of food handler
A short LP Associates multiple choice examination is offered and successful candidates receive a LP Associates certificate |