Level 3 HACCP ~

from £0.00

Accredited by Highfield Qualifications

course 1 : 16th & 17th September 2026 (remote)only 3 places left

course 2: 20th & 21st October 2026 (remote)

Course 3: 1st & 2nd December 2026 (remote)

Course 4: 20th & 21st January 2026 (remote)

Course 5: 23rd & 24th February 2027 ( classroom)

Course 6: 10th & 11th March 2027(remote)

Price:

prices

2026 £375 + VAT ( remote) 2027 £395 +VAT(remote)

2026 £420 + vat ( class room). 2027 £440 +VAT (remote)

Delivery: Remote or classroom

Please note if you are an ROI customer, we do not accept advance card payments at time - please select “Invoice Me.”

Your booking will not be confirmed until a further invoice issued and payment made to LP Associates Ltd.

*Bookings subject to availability

Date:
Payment Method:

Accredited by Highfield Qualifications

course 1 : 16th & 17th September 2026 (remote)only 3 places left

course 2: 20th & 21st October 2026 (remote)

Course 3: 1st & 2nd December 2026 (remote)

Course 4: 20th & 21st January 2026 (remote)

Course 5: 23rd & 24th February 2027 ( classroom)

Course 6: 10th & 11th March 2027(remote)

Price:

prices

2026 £375 + VAT ( remote) 2027 £395 +VAT(remote)

2026 £420 + vat ( class room). 2027 £440 +VAT (remote)

Delivery: Remote or classroom

Please note if you are an ROI customer, we do not accept advance card payments at time - please select “Invoice Me.”

Your booking will not be confirmed until a further invoice issued and payment made to LP Associates Ltd.

*Bookings subject to availability